8 oz. Guanciale piece. Dry-cured jowl with sea salt, brown sugar, garlic, juniper berries, black pepper, bay leaves, nutmeg, and red wine. 180-day shelf-life.
8.25 each plus 4.12 shipping=12.37 wholesale
8 oz. Guanciale piece. Dry-cured jowl with sea salt, brown sugar, garlic, juniper berries, black pepper, bay leaves, nutmeg, and red wine. 180-day shelf-life.
8.25 each plus 4.12 shipping=12.37 wholesale