Our onions travelled less than 60 miles from farm to kitchen, where they were smoked over hickory wood and then simmered into a smoky, savory spread. Packed at the peak of freshness, this spread is perfect on anything that could use a little smoky flavor.
Great With:
Cheese Plate, Burgers, Mac & Cheese
Say Cheeeese! Pair this with:
Gouda, Cheddar, Swiss
8 oz.