Flaky white fish is supercharged with Southern flavors by a seven-spice rub. On a warm tortilla with cumin-accented slaw and a spritz of fresh lemon, it's pure taco perfection.
The Seven-Spice Catfish Tacos recipe seasoning card by Chef Asha Gomez includes Wild Celery Seed, Cumin Powder, New Mexican Chili Powder, Mediterranean Oregano, Sweet Paprika, Thyme and California Garlic Powder. Recipe ingredients & instructions are accessible via QR code on the back of the card.