This blend, with its bright, hot flavors and nutty, umami notes is inspired by the traditional Japanese 7 spice (shichimi togarashi) which is believed to have first been assembled in kitchens during the edo period. 1.5 oz tin.
Ingredients: Black sesame, orange peel, Japones chilies, wild nori, dulse, sea lettuce, poppyseed, ginger, pickled cherry blossom (cherry blossom, salt, umeboshi vinegar), sansho, yuzu peel.