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American Vinegar Works - Montmorency Cherry Rice Wine Vinegar

American Vinegar Works - Montmorency Cherry Rice Wine Vinegar

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Made with junmai-grade sake from California and co-fermented with tart Montmorency cherries. This special co-fermented vinegar has the flavor profile of rice wine and the tannins of red wine. It does not taste explicitly like cherries but this unique vinegar would not be possible without them. Our Montmorency Cherry Rice Wine Vinegar is highly versatile and a must-have addition for rice-wine vinegar lovers. Size 250ml glass bottle Perfect For Vinaigrettes, stir fries, rice dishes, and seafood. Fermentation Base Junmai Sake Base Origin California Taste Profile Delicate with only a slight hint of tart cherry and tannins. Production Process Co-fermented with Montmorency cherries. Aged in 25 gallon American oak barrels. Minimum Acidity 4.25%